| General Information of MIC (ID: MIC01177) |
| MIC Name |
Shewanella sp. (gamma-proteobacteria)
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| Body Site |
Blood
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| Lineage |
Kingdom: Bacteria
Phylum: Proteobacteria
Class: Gammaproteobacteria
Order: Alteromonadales
Family: Shewanellaceae
Genus: Shewanella
Species: Shewanella sp.
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| Oxygen Sensitivity |
Facultative anaerobe
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| Microbial Metabolism |
Fermentative
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| Gram |
Negative
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| Description |
Shewanella are facultatively anaerobic, Gram-negative bacteria, motile by polar flagella, rod-like.
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| External Links |
Taxonomy ID |
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| GOLD Organism ID |
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| Disease Relevance |
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| Crohn disease [ICD-11: DD70] |
| Description |
Shewanella were enriched in Crohns disease. |
[1] |
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| Host Immune Factors (HIFs) |
| Liver-expressed antimicrobial peptide 1 |
| HIF ID |
HIFM0111 |
HIF Info
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Class |
Antimicrobial peptide (AMP) |
| Description |
Hepcidin exerts in vitro antimicrobial enzymatic activity against bacterial strains isolated from Seabream skin (Pdp11 and 51M6, members of the Vibrionaceae family in the genus Shewanella). |
[2] |
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| Environmental Factor(s) |
| Disbiome ID |
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| gutMDisorder ID |
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| References |
| 1 |
Correlation of diet, microbiota and metabolite networks in inflammatory bowel disease. J Dig Dis. 2019 Sep;20(9):447-459. doi: 10.1111/1751-2980.12795. Epub 2019 Aug 1.
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| 2 |
Impact of Tilapia hepcidin 2-3 dietary supplementation on the gut microbiota profile and immunomodulation in the grouper (Epinephelus lanceolatus).Sci Rep. 2019 Dec 13;9(1):19047. doi: 10.1038/s41598-019-55509-9.
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