| General Information of MIC (ID: MIC00944) |
| MIC Name |
Pantoea agglomerans (enterobacteria)
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| MIC Synonyms |
Enterobacter agglomerans
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| Body Site |
Gut
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| Lineage |
Kingdom: Bacteria
Phylum: Proteobacteria
Class: Gammaproteobacteria
Order: Enterobacterales
Family: Erwiniaceae
Genus: Pantoea
Species: Pantoea agglomerans
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| Oxygen Sensitivity |
Facultative anaerobe
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| Microbial Metabolism |
Fermentative; Respiratory
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| Gram |
Negative
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| Genome Size (bp) |
5365338
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| No. of Coding Genes |
4914
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| No. of Non-Coding Genes |
85
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| No. of Small Non-Coding Genes |
85
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| No. of Gene Transcripts |
4999
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| No. of Base Pairs |
5365338
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| Description |
Pantoea agglomerans (formerly Enterobacter agglomerans) is a Gram-negative aerobic bacillus in the family Enterobacteriaceae. It could be a cause of opportunistic human infections, mostly by wound infection with plant material, or as a hospital-acquired infection, mostly in immunocompromised individuals.
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| External Links |
Taxonomy ID |
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| Genome Assembly ID |
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| GOLD Organism ID |
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| Host Immune Factors (HIFs) |
| Immunoglobulin E |
| HIF ID |
HIFM0271 |
HIF Info
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Class |
Immunoglobulin (Ig) |
| Description |
The abundance of Pantoea agglomerans is associated with IgG immune responses. |
[1] |
| CD4+ helper T cells |
| HIF ID |
HIFC0068 |
HIF Info
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Class |
T cells (TCs) |
| Description |
Lipopolysaccharides derived from Pantoea agglomerans stimulated macrophages which normalized the T-helper type 1 and 2 (Th1/Th2) immune system balance. |
[1] |
| T helper type 2 cells |
| HIF ID |
HIFC0085 |
HIF Info
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Class |
T cells (TCs) |
| Description |
Lipopolysaccharides derived from Pantoea agglomerans stimulated macrophages which normalized the T-helper type 1 and 2 (Th1/Th2) immune system balance. |
[1] |
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| Environmental Factor(s) |
| gutMDisorder ID |
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| aBiofilm Organism |
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| References |
| 1 |
Improvement of allergic dermatitis via regulation of the Th1/Th2 immune system balance by macrophages activated with lipopolysaccharide derived from Pantoea agglomerans (IP-PA1). Anticancer Res. 2009 Nov;29(11):4867-70.
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